Chef Appreciation Week

Sunday 7th September 2025 – Saturday 13th September 2025 marks this year’s Chef Appreciation Week. This is a week where we get to celebrate our Chefs who prepare and cook nutritious meals for patients and staff across our Trusts.

These Bank Members work tirelessly behind the scenes to prepare nutritious food, that also meets the dietary and cultural needs of our patients.

Please join us in saying thank you to our Chefs for all they do to plan, prepare and cook for those who are receiving care across our Trusts.